Tag: Eat your weeds
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Dandelion Delights! Spring Greens, part 2.
Here they come! At least here in the Pacific Northwest we are in an emerging land of yellow! Yes, I speak of Dandelions. There is so much to say about these powerhouse “weeds” aka: plants. You can use the flowers, the leaves and the roots. Generally, we don’t eat the stems due to their latex…
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Eat Your Greens! Spring Greens part 1. BITTERCRESS!
Do you see them? All the little garden bed visitors. All the early green in the fields and lawns. There’s a good chance that it may be a species of Bittercress, also known as Cardamine. Cardamine is a genus of flowering plants in the family Brassicaceae. Several species of bittercress are edible and can be…
Ministry of Making 